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Buttercream Class

(2 customer reviews)

$500.00

Availability: 2 in stock

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Looking to master the art of Swiss Meringue Buttercream? Look no further! Our comprehensive course will teach you everything you need to know to make silky smooth and delicious buttercream. From the perfect meringue to the ideal texture, you’ll learn all the tips and tricks to create the perfect buttercream every time.

1. Swiss meringue buttercream Recipe (Easy way)

2. How to fill and crumb coat a cake

3. How to get a smooth finish on a cake

4. How to get pure white buttercream 

5. How to get the top of the cake to have sharp edges

6. basic buttercream piping to finish the cake 

Take home the decorated cake 

2 reviews for Buttercream Class

  1. User Avatar

    Rachi

    Thanks

  2. Shani

    Hey Rachi thanks for the one on one course learned a lot,

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