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Tiered Class
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- Regular price $500.00
Looking to master the art of tiering cakes that doesnt sink into the base level and help you transport the cake. Look no further! Our comprehensive course will teach you everything you need to know to make tiered cakes.you’ll learn all the tips and tricks to create well structured tiered cakes.
In this course, I will be teaching the following
1.Board prep for tiered class
2.Prepping layers, building, crumb coating
3.Doweling and stacking tiers and how to cover up the gap between tiers
4.Basic buttercream design on the tiered cake
Level: Beginner, Intermediate level
Tiered Class
$500.00
Looking to master the art of tiering cakes that doesnt sink into the base level and help you transport the cake. Look no further! Our comprehensive course will teach you everything you need to know to make tiered cakes.you’ll learn all the tips and tricks to create well structured tiered cakes.
In this course, I will be teaching the following
1.Board prep for tiered class
2.Prepping layers, building, crumb coating
3.Doweling and stacking tiers and how to cover up the gap between tiers
4.Basic buttercream design on the tiered cake
Level: Beginner, Intermediate level
Prior to serving, please leave it out at room temperature for 1-2 hrs (depending on the environment). Please store any leftovers in an airtight container, in the fridge and consume within 3-5 days.
Food Voyageur offers free delivery between 8:00 a.m. to 12:00 p.m. at weekends only to selected locations. We do not offer a specific time delivery for free.
If you need your order to come at a specific time then you will need to pay for a delivery-fee starting price of $50.